【Strengthening cooperation with suppliers to offer an extensive range of unique products】
In addition to general-purpose processed products such as beef, pork, and chicken, we also propose the optimal standards for products manufactured by our customers. Leveraging our domestic and overseas raw material procurement and processing routes, we handle all processes from the selection of raw materials and factories to determining standards. By engaging in a wide range of processing, we propose the ingredients that our customers require.
We mainly handle chicken, beef, and pork.
Chicken
We mainly procure chicken from Brazil and Thailand. Our strengths lie in handling not only commodity products such as thigh meat, but also by-product products such as wings, cartilage, skin, and innards, enabling us to meet a wide range of chicken meat demands.
Pork
We procure pork from North and Central America, South America, and Europe. In addition to main items such as loin and belly, we also stock products that can be used for a wide range of purposes, such as offal (tongue, skirt steak, etc.) and ground seasoned pork (GSP) used for minced products.
Beef
We procure beef from Europe, North and Central America, and Oceania. In particular, we handle an extensive range of offal items such as tongue and skirt steak, as well as value-added items such as rare cuts of beef.
Processed meat products
We procure processed meat products mainly from Thailand and China. We have the capabilities to select and propose the optimal factories in line with our customers' needs.
Soy protein
We procure soy protein mainly from China and India, stocking products that are suitable for a wide range of purposes including isolated and concentrated soy protein, as well as granular, powder, textured, and puff soy protein.
